The Parducci True Grit Reserve Red has intriguing aromas of black cherry, leather and tobacco that give way to rich flavors of blackberry pie, plum and vanilla.

This bold red can hold up to dishes with intense flavors. Enjoy with slow-roasted barbecue pork, pasta with robust red sauce or grilled pepper steak.

Vegan, produced in a "California Certified Sustainable Winery" (CCSW).